Herbal Grape Liquor:
(de ‘Hierbas')

This liquor drink is obtained using traditional methods: herbs (lemon grass, lime blossom, tea, cancela, spices, etc) soaked in a grape liquor base.

A typical Galician drink produced by us using traditional methods, which is the perfect ending to an exquisite meal, apart from being renowned for its special digestion-aiding properties.

Colour: lemon yellow with bright golden reflections.
Very aromatic with hints of herbs, while maintaining a special delicate touch, and without loosing smoothness.

In mouth: A smooth, silky beginning retaining a fine balance of sweetness.

Aftertaste: Fresh and soothing.

The ancient Druids and Celts, as purveyors of health, strength and love knew the secrets of that magic potion that gifted these dons. Such is the Licor de Hierbas, Pazo Pondal : a gift from the gods for human pleasure and happiness.